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| The Homestead |  | |
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| Fried Green Tomatoes |
$7.95 |
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| w/ roasted red pepper puree, goat cheese and baked parmesan crisp | ||||||||||
| Peanut Crusted Calamari |
$7.95 |
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| w/ okra & datil pepper sweet & sour | ||||||||||
| Avocado Lump Crab Cake |
$10.95 |
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| w/ roasted cream corn & jalapeno tartar sauce | ||||||||||
| Vidalia Onion Flatbread |
$6.95 |
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| grilled w/ gruyere cheese, arugula & white truffle oil | ||||||||||
| Maple Bourbon Smoked Baby Back Ribs |
$8.95 |
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| Baked Brie Biscuit |
$7.95 |
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| w/ apple pear chutney | ||||||||||
| Fried Chicken Livers |
$5.95 |
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| w/ spicy mustard | ||||||||||
| Fried chicken Gizzards |
$5.95 |
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| w/ spicy mustard | ||||||||||
| Southern Shrimp Sautee |
$7.95 |
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| black tiger shrimp w/ smoked bacon, tomatoes, red onion & okra over fried spinach | ||||||||||
| Bayou Shrimp (a local fovorite) |
$6.95 |
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| Black tiger shrimp sauteed with cajun spices and garlic finished with ale | ||||||||||
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| Shrimp Tomato Basil cup |
$3.95 |
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| Shrimp Tomato Basil bowl |
$5.95 |
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| Homestead Fried Chicken |
$13.95 |
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| Fried Shrimp Dinner |
$15.95 |
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| Herb Crusted Spicy Bird |
$12.95 |
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| Low Country Shrimp & Grits |
$14.95 |
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| shrimp, andouille sausage, tasso ham & our creole red sauce over creamy grits w/ corn bread | ||||||||||
| Bronzed Florida Catfish |
$14.95 |
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| With crispy smoked bacon, red onion, tomato and okra over chedder cheese grits topped with redeye gravy | ||||||||||
| Chargrilled Salmon |
$16.95 |
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| over handmade fettuccini w/ lump crab meat & garden vegetables in a goat cheese mustard cream sauce | ||||||||||
| Pecan Snapper |
$18.95 |
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| Cajun dusted lightly sauteed snapper topped with a spicy pecan butter served with white rice pilaf and vegetables du jour | ||||||||||
| Low Country Boil |
$18.95 |
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| Tiger shrimp, crawfish, and crab legs with red bliss potatoes and fresh vegetables simmered in a seasoned lbster stock topped with blackened fish | ||||||||||
| Bayou Dinner (local favorite) |
$16.95 |
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| Black tiger shrimp sauteed with cajun spices and garlic finished with ale and served with rice pilaf and vegetables du jour | ||||||||||
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| Smoked Bacon Wrapped Filet |
$23.95 |
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| w/ redneck pie or roasted garlic whipped potatoes & maitre d'butter. | ||||||||||
| Spiced Grilled Ribeye |
$19.95 |
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| w/ redneck pie or roasted garlic whipped potatoes, & maitre d'butter. | ||||||||||
| Braised Lamb Shank |
$16.95 |
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| w/ black eyed ragout & pan sauce | ||||||||||
| Hunters Georgia Quail |
$15.95 |
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| sauteed quail w/ apples & pecans, cheesy mushroom bread pudding & balsamic fig chutney | ||||||||||
| Maple Bourbon Smoked Baby Back Ribs |
$18.95 |
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| w/ roasted garlic whipped potatoes | ||||||||||
| Almond Crusted Stuffed Charleston Chicken |
$15.95 |
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| w/ goat cheese & spinach, topped w/ dry cherry brandy sauce. | ||||||||||
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| Iceberg Wedge |
$5.95 |
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| w/ smoked bacon, red onion, & tomatoes, topped w/ bleu cheese dressing | ||||||||||
| Grilled Pear Spinach Salad |
$8.95 |
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| fried shiitakes, bleu cheese, spiced pecans & honeycomb vinaigrette | ||||||||||
| Homestead Cobb Chicken Salad |
$10.95 |
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| homeade chicken salad, bacon, eggs, tomato, avocado & gouda cheese w/ honey, lemon & bourbon vinaigrette | ||||||||||
| Southern Oyster and Shrimp Caesar Salad |
$12.95 |
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| Buttermilk fried oysters and chilled tiger shrimp over crisp romaine lettuce with shaved parmesan and cornbread croutons | ||||||||||
| Char Grilled Salmon |
$10.95 |
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| Mixed greens-blackeyed pea relish and cornbread croutons. | ||||||||||
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| Kid's Fried Chicken |
$4.95 |
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| Kid's Fried Shrimp |
$5.95 |
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| Kid's Chicken Fingers |
$4.95 |
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| Kid's Cheese Pizza |
$4.95 |
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| Kid's Mac & Cheese |
$3.95 |
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| Fried Okra |
$2.00 |
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| Creamy Grits |
$2.00 |
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| Mashed Potatoes |
$2.00 |
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| Blackeyed Pea Ragout |
$2.00 |
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| Macaroni & Cheese |
$2.00 |
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| Cream Peas |
$2.00 |
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| Vegetable of the Day |
$2.00 |
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| Braised collard Greens |
$2.00 |
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| Rice Pilaf |
$2.00 |
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| Strawberry Shortcake |
$4.95 |
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| Peanut Butter Pie |
$4.95 |
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| key Lime Pie |
$4.95 |
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